Our vacancies

Search Jobs  

Bank Cook

Please Note: The application deadline for this job has now passed.

Job Introduction

Your mission is to provide a healthy, nutritious, varied and reliable meals service to our elderly residents.  This involves ensuring every resident is provided with and enjoys a balanced, healthy, varied and nutritious diet, prepared according to their tastes, and presented to a high standard.

 

Role Responsibility

It starts with developing, in consultation with residents and staff, healthy balanced menus, with choices which reflect the needs and preferences of residents.  You’ll therefore plan, prepare and cook residents’ meals from the agreed menu, taking into account personal preferences or recognised dietary requirement (e.g. diabetes). All residents are to be offered at least three meals per day.  And by regularly seeking feedback, you’ll monitor their satisfaction with the menu and quality of the food provided. 

You’ll also ensure a safe and sufficient supply of catering products, by developing a system of ordering supplies in a timely manner.  And to ensure good stock control, you’ll make sure catering orders and deliveries are recorded using documentation supplied, to enable all orders to be checked and audited.   Maintenance of a system of effective stock rotation and control is paramount, and by doing so, you will manage catering costs within the agreed catering budget.

You will also ensure safe and proper use of catering equipment, and report any defects to management. It is also important that you adhere to kitchen cleaning procedures and schedules in accordance with Environmental Health standards, and keep the kitchen and store areas in a clean and hygienic condition.  Correct use of all equipment and products in line with COSHH requirements is key, as is the need to keep all COSHH assessments under review.  You will also participate in and supervise the completion of all relevant records in relation to food safety.

The Ideal Candidate

You’ll have a relevant Certificate in Food Hygiene, or be prepared to obtain one within the first three months in the role.  Equally, you will have demonstrable experience of cooking varied, healthy and safe meals to large groups (twelve or more, and sometimes up to 20), on a regular basis.

You’ll also have the ability to communicate and interact well with people, and work productively as part of a team.  And in a modern working environment, naturally you need to be able to read and write to a good standard.

You’ll be methodical and highly organised; your kitchen and equipment will be kept clean and tidy, with an effective method of stock rotation.

Finally, you'll demonstrate an empathy and understanding of the nutritional needs of older people.

Package Description

In line with your casual (bank) worker assignment agreement, we offer competitive pay that is in line with those of our employed staff in similar roles.  And depending on how many hours you work, you will accrue leave at an equivalent rate of 31 days paid leave in a full calendar year, inclusive of bank/public holidays. (pro rata)

To carry out this role, you will be provided with mandatory training to get you started, as part of a comprehensive induction.  And to work for us in future assignments, you will be expected to keep your mandatory training up to date.

About the Company

Situated in the charming Cotswold village of Chipping Norton, The Old Bakehouse is a friendly welcoming house, with a lovely, large garden overlooking the wonderful countryside. We provide a peaceful, friendly atmosphere where our residents can remain as independent as possible, with support when you need it from our caring team and volunteers.

This lovely characterful supported house has 11 private rooms, all with ensuite bathrooms.  Our home also offers a comfortable lounge and dining room where our residents can meet up with their loved ones or friends.  Our beautiful garden includes a large patio area which are used in the summer by our residents and our enthusiastic team for events such as barbecues or summer fetes.

Every week we offer a range of activities such as coffee mornings and charming visits from local school children who make our residents’ day. Our friendly team is dedicated to providing a nurturing homely environment for our residents. We support our team with up to date training to ensure the highest standards of care and support. Dedicated to ensuring all our residents’ needs are met and expectations exceeded, we are determined that our resident care and wellbeing is at the heart of everything we do.

If you feel that you share the same values as us and believe you can be a valuable member of our team, we would love to hear from you.

The Abbeyfield Society

This website is using cookies to improve your browsing experience. If you navigate to another page without changing the settings below you consent to this. Read more about cookies.